Bachelor of Science in Culinary Management Online Degree from The Art Institute Online
Basic details about this degree program:
- Degree: Bachelors
- Subject: Restaurant & Culinary
- School: The Art Institute Online
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A Bachelor of Science in culinary management is designed as a foundation degree for those students that are interested in the management and supervision of the food preparation areas of a small or large restaurant. Courses will focus on both the business and management aspects of the career as well as the regulations, requirements, communication, customer service and effective strategies for overseeing any type of restaurant or dining facility.
The program of study for the Bachelor of Science in culinary management will include accounting and business management, culinary management, procurement, billing and budgeting, financial planning, food production, leadership, communication, marketing and sales as well as effective customer service within the food service industry. Emphasis will be placed on developing teamwork and human resources as well as enhancing interpersonal skills.
